About Us

color, passion and vision

Chef Grazia Antonini creatively transforms local ingredients into dishes that tell our story, while Sabino Carbutti, the beating heart of the dining room, envelops each guest in his authentic passion and genuine hospitality. Their synergy creates an experience that goes beyond a simple meal: a sensory journey where flavors and emotions intertwine in perfect harmony.

This cuisine is made of colors, like this land and its products from which every single taste is born, like its orange grove and its majolica.
Book online

Book your Table

*Powered by OpenTable

Close
Close